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Japanese Classic Soya Bean Soup Paste. No ARTIFICIAL ADDITIVES OR PRESERVATIVES Ingredients Soya Bean Paste (Soya Bean 68% Rice, Salt), Water, Salt, Alcohol, Yeast Extract (Dextrin), Wakame Seaweed, Bonito Powder, Konbu Extract (Glucose Syrup, Salt, Yeast Extract, Alcohol, Thickener: E415) Allergens Contains Soya and Fish. Nutritional Information typical value per 100g Energy 421kJ / 100kcal Protein 7.1g Carbohydrate 9.8g Fat 3.6g How to serve 1. Put 1 sachet of miso paste into a cup or bowl. 2. Add 160ml of boiling water. Stir and serve. Store in a cool, dry place.

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